Low Ash & High Extraction Flour Production

Sediroglu Group develops advanced low ash high extraction milling solutions designed to maximize flour yield while maintaining consistent product quality and controlled ash levels. Our roller mills, plansifters, purification systems, and material flow technologies enable precise separation of bran and endosperm throughout the milling process. Optimized grinding passages and controlled sifting operations help millers obtain more usable flour from every ton of wheat while minimizing production losses and maintaining stable flour characteristics. Integrated automation systems provide continuous monitoring of extraction rates, ash content, and key process parameters, allowing operators to maintain consistent production performance. Sediroglu Group milling solutions help flour producers improve extraction efficiency, reduce variability, increase profitability, and meet the quality requirements of bakeries, food manufacturers, and international markets.